It’s time to add some smoky sizzle to your summer.
This is one of my all-time-favorite recipes: my super secret BBQ sauce and I’m excited to share it with you. Whether you’re hosting a backyard BBQ or just looking for a great dipping sauce, this BBQ is the perfect Whole30 way to get a taste of summer.
¼ cup coconut oil
¼ cup coconut amino acids
4 dates, pitted
½ c tomato paste
¼ c mustard
3 tbs. chopped garlic
3 tbs. chili powder
1 tbs. paprika
1 tbs. compliant hot sauce
4 cups crushed tomatoes
Combine all ingredients in a pot.
Set on the stove to simmer on low heat for a few minutes.
Everything should be evenly heated and bubbling nicely and be sure to stir occasionally.
Once cooked, dump the sauce into a blender. Blend sauce ingredients together until smooth, there shouldn’t be any lumps.
Store in a sealed container in the refrigerator overnight or go ahead and use for whatever meat you’re cooking! Enjoy!