Grilled Romaine Hearts

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I am having some fun on the grill making some Grilled Romaine Hearts! Grilling lettuce? Weird? Not in my house! It’s incredibly delicious I promise. Romaine is a hearty lettuce that can stand up to a grill and can even get some beautiful grill marks. You will not believe how satisfying this dish is. Party guests (vegetarians and carnivores alike) will swoon over the unique smokiness. Impress your friends and treat them to a fun dish - the grill is working some magic over here!


  • 4 hearts of romaine

  • 2 apples

  • 4 lemons

  • ½ cup cashews

  • ¼ cup olive oil

  • Salt & pepper


Slice romaine lengthwise. Drizzle olive oil over romaine and season with salt and pepper. Grill romaine hearts until grill marks form. Top with sliced apples and cashews and finish with lemon juice and another drizzle of olive oil.


Enjoy, my friends! Happy entertaining!